Yield: 1 Serving
Total Time: 10 Minutes + Chilling Time
Prep Time: 10 Minutes
Cook Time: N/A

Ingredients

•  Pudding:
  • 3/4 cup almond milk (unsweetened)
  • 1/4 cup chia seeds
  • 1 tablespoon maple syrup
  • 1/8 teaspoon ground clove
  • 1/4 teaspoon cinnamon
  • 1/4 teaspoon ground ginger
  • 1/8 teaspoon sea salt

• Toppings:
  • 1 tablespoon chopped pecans
  • 1 tablespoon raisins

Directions

In a mason jar, combine all the pudding ingredients; stir until well mixed.

Refrigerate for about 8 hours or overnight.

Remove from the refrigerator and stir well.

Add the toppings and serve.

Nutritional Information per Serving:

• Calories: 314
• Total Fat: 15.6 g
• Carbs: 38.1 g
• Dietary Fiber: 5.8 g
• Sugars: 25.1 g
• Protein: 9 g
• Cholesterol: 0 mg
• Sodium: 332 mg

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