Everyone should enjoy a good piece of chocolate cake without feeling guilty about it. Cocoa is beneficial for your health due to its powerful antioxidant properties. It is also rich in manganese, magnesium, copper, iron, and riboflavin. The following recipes have substituted the usual high-fat
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Chocolate Cake
Flourless Dark Chocolate Cake (Gluten and Dairy Free)
Yield: 16 Servings Total Time: 40 Minutes Prep Time: 15 Minutes Cook Time: 25 Minutes Ingredients ½ cup coconut oil 4 oz. unsweetened dark chocolate 3 whole eggs ¾ cup raw honey ¼ cup cocoa powder Directions Preheat oven to 375˚F. Lightly coat an 8-inch springform pan
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